Spanish Tapas Recipes: Authentic Tapas Recipes from the Tapas Bars of Spain (Spain Travel Guides), by Gerry Kerkhof
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Spanish Tapas Recipes: Authentic Tapas Recipes from the Tapas Bars of Spain (Spain Travel Guides), by Gerry Kerkhof
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Spanish Tapas Recipes
Authentic Tapas Recipes from the Tapas Bars of Spain Spain is made up of 17 autonomous communities, each one of which is passionate about its regional cuisine. Wherever you go in the country you’re rarely far from a good meal thanks to the whole assortment of tapas bars and restaurants which define the culture of high streets nationwide. The beauty of Spanish food lies in the use of fresh ingredients rather than fancy sauces. Freshness and simple cooking techniques help create tasty and varied cuisine throughout this diverse nation. The whole food culture is one of the things I miss most when I’m away from Spain so I've learned to cook many of the country's best known dishes. In this book I've included my favourite tapas recipes which most commonly appear on tapas menus in the bars of Spain. Of course perennial favourites such as Spanish tortilla, meatballs and croquetas all appear together with a selection of other tapas dishes that I consider to be amongst the most popular. Having bought more than my fair share of tapas recipe books over the years I've been quite critical of the number of tapas recipes for dishes that I've never seen in more than 20 years of eating in Spain. This book is not 101 tapas recipes that nobody has ever heard of, it is a selection of authentic tapas recipes as prepared in the kitchens of Spain with simple cooking instruction. Here's a list of the recipes I've included: 1: Tortilla de Patatas - Spanish Tortilla 2: Champiñones al Ajillo - Garlic Mushrooms 3: Patatas Bravas - Spicy Roast Potatoes 4: Albondigas - Meatballs 5: Mejillones en Salsa de Tomate - Mussels in Tomato Sauce 6: Carne en Salsa - Stewed Pork in Sauce 7: Pollo al Ajillo - Garlic Chicken 8: Gazpacho - Cold Tomato and Cucumber Soup 9: Gambas al Vino Blanco - Prawns in White Wine 10: Croquetas de Jamón - Serrano Ham Croquettes 11: Chorizo en Vino Tinto - Chorizo in Red Wine 12: Higaditos de Pollo al Jerez - Chicken Livers in Sherry 13: Boquerones Fritos - Deep Fried Whitebait 14: Calamares a la Romana - Deep Fried Squid Rings 15: Garbanzos con Chorizo - Chickpeas and Chorizo 16: Patatas Ali Oli - Potatoes in Garlic Mayonnaise 17: Pinchos Morunos - Skewered Pork Kebabs 18: Revuelto con Setas - Scrambled Eggs with Wild Mushrooms 19: Guisantes con Jamón - Peas and Ham 20: Gambas en Gabardina - Prawns in Batter 21: Salmorejo - Typical Cordobés Tomato Dip I hope you enjoy them. Download These Top Spanish Tapas Recipes To Your Kindle Device Now Spanish Tapas Recipes: Authentic Tapas Recipes from the Tapas Bars of Spain (Spain Travel Guides), by Gerry Kerkhof- Amazon Sales Rank: #182236 in eBooks
- Published on: 2015-06-22
- Released on: 2015-06-22
- Format: Kindle eBook
Where to Download Spanish Tapas Recipes: Authentic Tapas Recipes from the Tapas Bars of Spain (Spain Travel Guides), by Gerry Kerkhof
Most helpful customer reviews
0 of 0 people found the following review helpful. Authentic and Easily Prepared Spanish Tapa Recipies By C. Michael Bennis Spanish tapas have become a savory, mouth-watering, delicious exit from the mundane . This is a plunge into the romance of Sunny Spain with red wine, delicious conversation, and the launching pad for an unforgettable evening at home with a dear wife, significant other or to entertain guests. This wonderful cuisine can easily be prepared at home, with predictably delightful consequences. The recipes are easy to follow. You can prepare an incredible and extensive selection of tapas. Advice to the chef: read the directions, purchase the ingredients, spread out all of the ingredients where you can easily reach them. Start cooking preparations with sips of Spanish Riojana vino and Paco de Lucía guitar music in the background for ambience. You can do it happily and memorably. How do I know this is the authentic recipe? Spanish residency: one-year Complutense University & 7-years Madrid. I have a palate for tapas, and an extensive history of preparing them for Spanish f and expat friends.
0 of 0 people found the following review helpful. Delicious and Authentic Cooking By Gillian Davis Real authentic flavours and cooking techniques is what you get in this book. I tried some of the recipes and they brought me back to when my Mum's best friend from Spain used to cook for us. Wonderful and well worth it!!
0 of 0 people found the following review helpful. There are some good recipes in here By Margaret Hoyos There are some good recipes in here. I have several tapas recipe books and pick and choose my favorites. I have tapas parties with sangria and they are fun!!
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