Jumat, 30 September 2011

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

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Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock



Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

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Foods in jars can be just the solution that you are looking for if you are super busy and always on the go. Just make your favorite meals in jars, store and reheat later in little or no time. That’s right - Mason jar meals can save you loads of time and energy, and best of all these meals in jars are simply delicious. You can make breakfast lunch or dinner meals and even desserts. This foods in jars cookbook features delicious entrees such as:

  • Breakfast Casserole
  • Pizza
  • Chicken Salad
  • Shepherd’s Pie
  • Strawberry Cheesecake
The endless possibilities of what you can make into Mason jar meals will surprise you. Each entree will tantalize your taste buds and encourage you to try another one of these easy mouthwatering recipes. Fret not, there is no need for a pressure canner or any experience with canning when making these foods in jars. In fact, some meals you will prepare simply by adding ingredients to your jar, heating and enjoying!

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

  • Amazon Sales Rank: #9177069 in Books
  • Published on: 2015-06-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .15" w x 6.00" l, .22 pounds
  • Binding: Paperback
  • 56 pages
Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock


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1 of 1 people found the following review helpful. Meals in jars By CJS Meals in jars has several nice sounding recipes I will undoubtedly try a few...this seems to be a very popular way to prepare, store, cook. My main complaint is NO PHOTOS! The front cover is great, bright, colorful and appealing...so, why NO pictures inside?? This is a cookbook and it would be nice to see what we are aiming to create. I truly hope Mr Gordon does an update and adds a photo to each recipe...then it would be a five star!

0 of 0 people found the following review helpful. meals with feels By Winkwink111 I thought this book had some good ideas, and I will probably try some more of them in the near future. I think the meals here are a little difficult to make, but because of the mason jars, it is easy to customize the meals, so if you have kids or a big family, or you're giving these things to picky eaters, this can be really helpful. Great stuff!

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Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock
Meals in Jars: 25 Tantalizing Meals that will Blow your Mind, by Gordon Rock

Rabu, 28 September 2011

Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

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Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott



Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

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The legalization of marijuana is the next great reversal of history. Perhaps the most demonized substance in America, scientifically known as Cannabis sativa, simply a very fast growing herb, thrived underground as the nation's most popular illegal drug. Now the tide has shifted: In 1996 California passed the nation's first medical marijuana law, which allowed patients to grow it and use it with a doctor's permission. By 2010, twenty states and the District of Columbia had adopted medical pot laws. In 2012 Colorado and Washington state passed ballot measures legalizing marijuana for adults age 21 and older. The magnitude of the change in America's relationship to marijuana can't be measured in only economic or social terms: There are deeper shifts going on here - cultural realignments, social adjustments, and financial adjustments. The place of marijuana in our lives is being rethought, reconsidered, and recalibrated. Four decades after Richard Nixon declared a War on Drugs, that long campaign has reached a point of exhaustion and failure. The era of its winding down as arrived. "Weed the People" will take readers a half-step into the future. The issues surrounding the legalization of pot vary from the trivial to the profound. There are new questions of social etiquette: Is one expected to offer a neighborly toke? If so, how? Is it cool to bring cannabis to a Super Bowl party? Yea or nay on the zoning permit for a marijuana shop two doors down from the Safeway? Plus, there are the inevitable conversations between parents and children over exactly what this adult experiment with marijuana means for them.

Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

  • Amazon Sales Rank: #172162 in Books
  • Published on: 2015-10-13
  • Released on: 2015-10-13
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x 1.00" w x 5.75" l, .0 pounds
  • Binding: Paperback
  • 336 pages
Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

Review Journalist Barcott (The Last Flight of the Scarlet Macaw: One Woman's Fight to Save the World's Most Beautiful Bird, 2008, etc.) goes on a long, strange trip to document the changing fortunes of Big Dope.Fortunes is the operative word: There's plenty of money to be made in the marijuana business, and there are countless variations that can be found in the industry trade shows the author pops in on at various points in this engaging book. As he observes, it was the days of Richard Nixon that saw both a sharp upswing in prosecution for drug offenses and a loosening on the edges of various hemp-related crimes. Even in places such as North Carolina, not everyone bought Nixon's call for the death penalty for dealers, and several states "passed laws that made the possession of small amounts of pot legal or, at worst, a minor infraction." The pattern holds today: In Barcott's two case studies of Washington state and Colorado, possession and use of pot are legal, and the federal-state divide looms very wide-even as the public perception of marijuana is radically changing, such that in 2013, 58 percent of the respondents to a Gallup poll favored legalization. No stranger to on-the-ground research, the author secured a medical marijuana card, and he takes readers on a grand tour of dispensaries, potions, tinctures" and his own blown mind: "When you absorb more than 40 years of messages about the horrors of marijuana, walking into a dispensary where it's all on display, without shame or fear, can be an utterly disorienting experience." Yet, silly title aside, Barcott's book is entirely earnest. As the author notes, the feared explosion in crime has not happened in those test-case states, but its opposite has, while instances of racially based injustice and needless prosecutorial expenses have fallen dramatically. Will the rest of the country follow suit? To judge by Barcott's useful book, you'd do well not to bet against it. Kirkus Reviews"""Weed the People..".did provide an engaging look at the flux we are undergoing today." Bellingham Herald/Bookmonger""In engaging, well-reported vignettes, Barcott undergoes with the reader a kind of parallel self-education... By the end of his persuasive and surprisingly inspirational account, Barcott is again an occasional smoker who can separate his bourgeois habit from the unwashed hordes at Hempfest." Seattle Weekly"

About the Author Bruce Barcott, a former Guggenheim Fellow in nonfiction, is a frequent contributor to the New York Times, Rolling Stone, National Geographic, the Atlantic Monthly, Outside magazine, and many other publications. The Last Flight of the Scarlet Macaw, his critically praised true story of a woman fighting a global corporation and a corrupt government to save the world's most beautiful bird, was reviewed on the front cover the New York Times Book Review, and has been adopted as a "One Book" choice by a number of cities and colleges across the United States. His previous book, The Measure of a Mountain, earned the Washington State Governor's Award. He lives on an island near Seattle with his wife, the memoirist Claire Dederer, and their two children.


Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

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13 of 13 people found the following review helpful. America Is Going To (Legalized) Pot By Kevin L. Nenstiel Like it or not, the era of legalized weed is upon us. Four states and DC have passed recreational marijuana laws by popular referendum, while medical marijuana is legal in so many states, I can't find an accurate up-to-date count. Some people like this, some hate it, and I still struggle. Regardless of your position, though, the changing climate is real. Seattle-area journalist Bruce Barcott decided the time was right to investigate what that means.Barcott admits initially having dim opinions about legalized marijuana. Despite college experimentation, his opinion of pot, and pot smokers, was largely based on ONDCP leaflets, DARE seminars, and Nancy Reagan's "Just Say No." Then Washington Initiative 502 crossed his electoral view. Unlike Colorado's "pot is safer than liquor" bill, Washington's referendum turned on issues of justice. Ham-handed enforcement of federal and state drug laws unfairly targeted Hispanics, African Americans, and white trash, with Orwellian consequences.Like many fair-minded citizens before him, Barcott realized he didn't know enough. Not just enough facts, but enough people. He confesses thinking medical marijuana was for "just late-stage cancer patients or pain-faking stoners." When he actually met the well-scrubbed lawyers pushing Initiative 502, the nerdy entrepreneurs spearheading commercial pot, or the remarkably ordinary people using--professional dancers with aching joints, AIDS sufferers, decorated soldiers with PTSD nightmares--he found a very different, more nuanced story.It wouldn't be unfair to compare Barcott's narrative to Homer's Odyssey. We could compare his discovery of cannabis creams (that don't induce highs) for his aching joints to Circe's island, or Colorado's Cannabis Cup 2014 to the Lotus Eaters. But more than metaphors, what matters is that Barcott traveled a world that, amid changing laws and ethics, is hardly recognizable, even to anyone who visited Denver just five years ago. The people drive Barcott's journey.People like Tripp Keber, a Colorado entrepreneur who hopes to become America's first marijuana billionaire. Unable, by Federal law, to store pot proceeds in chartered banks, he instead invests his profits in increasingly sophisticated marketable products. His intricate plans, forward thought, and technological savvy make pot-peddling almost respectable. Tripp's transition from buying sketchy weed beneath sketchy kitchen tables, to spearheading massive marijuana trade shows, forms a thread weaving throughout the Colorado leg of Barcott's journey.People like Dennis Peron, Barcott's most memorable interview, despite only featuring in one chapter. Back in 1990, Peron's partner, like many Castro District homosexuals, required intensive AIDS drugs that caused vomiting, making keeping the drugs down impossible. Smoking weed bypassed the spewing, but procuring weed landed Peron in jail, so his allies managed to pass America's first medical marijuana referendum. Thus today's two great upheavals, same-sex marriage and legalized pot, emerged from the same chrysalis.People like Kevin Sabet, a leading voice defending status quo drug enforcement and advocating tough marijuana interventions. His lucrative nationwide speaking tours have made him legendary in anti-drug circles. Yet Barcott describes him lecturing a roomful of Seattle drug cops, who roll their eyes as Sabet rehashes anti-drug propaganda decades out of date. As Barcott writes: "When confronted with new evidence that challenged the beliefs of those in power, those in power dismissed the evidence."This book overlaps with Johann Hari's Chasing the Scream. They draw similar conclusions that most current anti-drug rhetoric is driven more by moral umbrage than scientific facts. They both pin responsibility for this hysteria first on founding drug enforcer Harry J. Anslinger, then on successor politicians scared of being called "soft." They agree that current knowledge, coupled with changing social attitudes, means the time has come to change America's approach to drugs, and drug patients.But these books aren't essentially interchangeable. Hari addresses the entire global Drug War, from Anslinger to today; Barcott focuses on America, pot, and mainly the present. Hari is synoptic; Barcott is specific. Hari strives, sometimes unsuccessfully, to maintain journalistic dispassion; Barcott jumps into the story, samples the product, and, Boswell-like, helps create the story by asking dangerous questions. Hari and Barcott aren't doing the same thing. Read both together to better understand the entire controversy.Society's changing drug standards are real, happening right now. History stands still for nobody. And whether you advocate more and broader legalization, or prefer strengthening today's drug laws and enforcing them rigorously, you need serious facts. Anybody who's smoked a doobie, seen they didn't turn maniacal, and thereafter stopped trusting propaganda, knows why the debate is turning. Rather than political camouflage, we need factual transparency. This debate will happen, and we mustn't get left behind.

10 of 10 people found the following review helpful. Excellent look at the current cannabis situation in the US By Orion This book is a very interesting discussion of the current state of marijuana in the US. It starts with the history of prohibition, and then covers a wide range of topics including legislation, medical science, economics, cultural acceptance, and personal anecdotes. The author writes about the people who have influenced the culture like Nancy Regan and also ordinary people like producers, consumers, veterans, and patients. He did extensive research, tracking down obscure information from government agencies, and writing letters to people in jail. Obviously, a lot of work went into this book.Most of the book takes a positive view of progress towards legalization, with information about what's going on in Washington and Colorado. But Barcott also tries for a balanced view by talking about some very real problems associated with marijuana. Edibles are a problem. Marijuana should not be consumed by young people because it seems to have an unfortunate effect on developing brains. People with a tendency towards schizophrenia should definitely avoid cannabis because it may trigger psychotic episodes. The author interviewed a very interesting researcher on that last one -- read the book if you want to know more.The cannabis situation is changing rapidly, and no doubt this book will have a rather short shelf life. Two years from now the situation will have changed again, and it will be time for a new book. But if you want to know what is going on right now, for example if marijuana is coming to your community this year and you have concerns, then this is the book for you.

1 of 1 people found the following review helpful. I like how the author used knowledge rather than "fear" to ... By Patricia The title speaks for itself ... It's rare (for me), to come across a book relevant to Now , that links understanding to the past. Forward thinkers, this book is for you. This book presents more than just a history lesson; I like how the author used knowledge rather than "fear" to educate his children about Cannibis -- excellent read !!

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Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott
Weed the People: The Future of Legal Marijuana in America, by Bruce Barcott

Selasa, 27 September 2011

Cliff Allison: From the Fells to Ferrari, by Graham Gauld

Cliff Allison: From the Fells to Ferrari, by Graham Gauld

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Cliff Allison: From the Fells to Ferrari, by Graham Gauld

Cliff Allison: From the Fells to Ferrari, by Graham Gauld



Cliff Allison: From the Fells to Ferrari, by Graham Gauld

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This book is the biography of Cliff Allison, who started motor racing over fifty years ago with a little Cooper 500. Very much a countryman at heart, Allison was not one of the party-going racing drivers, but a driver with a huge ambition to race in Formula 1. He and Graham Hill competed in the first Grand Prix race for Colin Chapman’s Lotus team in 1958, and scored the first World Championship points for Lotus. He later joined Ferrari, winning the Argentinian 1000km sports car race with American co-driver Phil Hill, as well as being a member of the Ferrari Grand Prix team in 1959 and 1960. Cliff Allison can also claim victories in many sports car events including winning the Index of Performance at Le Mans in 1957 with a 750cc Lotus Eleven-Climax. His retired from racing following an accident driving a Lotus-Climax in practice for the Belgian GP at Spa in 1961. eBook ISBN: 978-1-845848-53-8 (9781845848538) Print ISBN: 9781845841508 (9781845841508)

Cliff Allison: From the Fells to Ferrari, by Graham Gauld

  • Amazon Sales Rank: #2134242 in eBooks
  • Published on: 2015-06-17
  • Released on: 2015-06-17
  • Format: Kindle eBook
Cliff Allison: From the Fells to Ferrari, by Graham Gauld

Review Classic & Sports Car, July 2008Don't let the vivid red cover - that'll be the Ferrari connection, even though the photo is of a Lotus Eleven - confuse you. The biggest disappointment of this book is that there are no color photos at all, even amongst the snapshots or our hero in his later life. Neither do some tacky presentation, plus the usual barrage of adverts and web addresses, do any favors to what is an otherwise superb book, brilliantly researched and beautifully written. The unsung Allison died three years ago and, for many, his industrious and determined rise to F1 epitomized what being a driver was about in the sport's heyday. That such a timely tribute to such a well-liked racer should be so marred is a great shame. When will book publishers learn that their readers and authors - and everyone else who has sweated over such a project - deserve better?Speedscene, August 2008Despite Cliff Allison's substantial motorsport pedigree, particularly in sports cars and as a Ferrari Grand Prix works driver, he'll perhaps go down in motor racing folklore as the man who, if the 1958 Belgian Grand Prix had lasted another lap, would probably have won both his and the Lotus 12's first (and only) World Championship GP! As it was, towards the end of what was a relatively short ten-year career in motor racing, he never really achieved major status in Formula One even during his time with Ferrari. Brought up in Brough, in Westmorland, and based there all his life, it's not surprising that Barbon hillclimb was a regular venue on his racing itinerary and he had some success there with the Cooper 500s that he raced regularly from 1951 up until, and even after, his association with Colin Chapman four years later (although his FTD in 1956 is not borne out by the Westmorland MC's outright winners' listing in every Barbon programme ...)Once established at the wheel of Lotus sports cars and single seaters, Allison moved farther afield, eventually driving for Ferrari in F1 before returning to the Lotus marque in the privately-run UDT Laystall team. An accident at Spa in the 1961 Belgian GP finally prompted his retirement, but he remained in touch with his old racing acquaintances until his death from a heart attack in 2005. The little-known story of the racing career of this unassuming garage owner/farmer from the Cumbrian Fells, his base throughout his life, supported by many previously unpublished photographs from the Cliff Allison archive, is long overdue. Graham Gauld's welcome book fills a gap in the history of the long list of drivers who, although household names in their day to motorsport enthusiasts, never quite made the top flight.Australian Classic Car, November 2008Scottish motoring writer Graham Gauld has known Cliff Allison’s family for over 50 years. Can such a close friend maintain the objectivity required for the job? Fortunately, Gauld is dedicated enough to motor sport to provide an accurate, informative account of this talented racing driver's life. He has sourced most of the excellent photos in this book from Cliff Allison’s own archives. The thorough captions bring the names, faces, cars and circuits to life.  Among the book’s bonuses are descriptions of Cliff’s colleagues. Keith Hall and Jackie Stewart enter the scene early on, while Dan Gurney, who wrote the introduction to this book, Phil Hill and Wolfgang von Tripps were teammates at Ferrari. His competitive spirit seldom interfered with his friendships. Throughout his life, his younger sister Patricia was another constant companion and became a BMC factory rally co-driver.  Cliff died on 7 April 2005. At the close of this book you’ll feel you know and like Cliff, and have furthered your understanding of a racing driver’s life in this classic era.

Startline magazine, August 2008Cliff Allison competed with Graham Hill in the first Grand Prix race for Colin Chapman's Lotus team in 1958, and scored the first World Championship points for Lotus. He later joined Ferrari, winning the Argentinean 1000km sports car race with American co-driver, Phil Hill, as well as being a member of the Ferrari Grand Prix team in 1959 and 1960.Allison also claimed victories in many sports car events, including the index of Performance at Le Mans in 1957 with a 750cc Lotus Eleven-Climax.  He retired from racing following an accident in the Belgian Grand Prix at Spa in 1961, driving a UDT-Laystall Cooper-Climax. After his departure from motorsport. Cliff returned to his home town of Brough to manage the family business. a garage which his father had established. He died in April 2005.  This is the official biography of an extraordinary man, whose skill and determination took him to the top level of motorsport.Track & Race Cars, September 2008Cliff Allison is someone you hear little about in motorsport but he had a very successful career that took him to F1. His rise to the top brought him to meet some of the top names – Colin Chapman, Jackie Stewart and Graham Hill are just some of the names that Allison encounters on his rise to the top. This is a well written account of Cliff Allison’s life with some good humored writing and quotes that show off the social aspect of motor racing in this time. This is a story of a man who loved motor racing and his journey through the different formulas to eventually race for Enzo Ferrari. The book holds a warming story about a driver that is rarely written about. A good read

Historic Lotus, Autumn 2008The book is illustrated with some excellent photographs, but it was spoilt for me by very sloppy script-editing and historical errors. There are at least two incidents that are described twice on different pages, and in one of them the name of the Jaguar drive is different! Frank Costin did not design the body of the Lotus Twelve, Cliff did not push his car over the line at Monaco in 1958, and his first championship points were not at Monaco because points were not given for 6th place until 1960. The photo on page 76 was taken in 1959, not 1958; and (page 96) Innes Ireland drove the new Lotus 18 (not the 16) at the 1960 Argentine GP to mention just a few.  Buy the book for the illustrations and the story. It is a good read, but be careful about using it as a reference book.

"An absorbing book with wonderful period photographs ... A good read – the life of a first class racer but a countryman at heart." – Historic Grand Prix Cars AssociationSpeedscene, July 2008The magazine of the Hillclimb and Sprint associationDespite Cliff Allison’s substantial motorsport pedigree, particularly in sports cars and as a Ferrari Grand Prix works driver, he’ll perhaps go down in motor racing folklore as the man who, if the 1958 Belgian Grand Prix had lasted another lap, would probably have won both his and the Lotus 12’s first (and only) World Championship GP! As it was, towards the end of what was a relatively short ten-year career in motor racing, he never really achieved major status in Formula One even during his time with Ferrari. Brought up in Brough, in Westmorland, and based there all his life, it’s not surprising that Barbon hillclimb was a regular venue on his racing itinerary and he had some success there with the Cooper 500s that he raced regularly from 1951 up until, and even after, his association with Colin Chapman four years later (although his FTD in 1956 is not borne out by the Westmorland MC’s outright winners’ listing in every Barbon programme …) Once established at the wheel of Lotus sports cars and single seaters, Allison moved farther afield, eventually driving for Ferrari in F1 before returning to the Lotus marque in the privately-run UDT Laystall team. An accident at Spa in the 1961 Belgian GP finally prompted his retirement, but he remained in touch with his old racing acquaintances until his death from a heart attack in 2005. The little-known story of the racing career of this unassuming garage owner/farmer from the Cumbrian Fells, his base throughout his life, supported by many previously unpublished photographs from the Cliff Allison archive, is long overdue. Graham Gauld‘s welcome book fills a gap in the history of the long list of drivers who, although household names in their day to motorsport enthusiasts, never quite made the top flight.Club Lotus News, October 2008Magazine for Club Lotus, UKThis is a long overdue book about a tough yet unassuming man whose burning ambition was to race in Formula 1. Starting like so many others in the 1950s in a 500cc F3 Cooper, he soon began winning and joined up with Colin Chapman in 1955. He successfully raced Lotus Nine and Eleven sportscars and in 1957 won the coveted Index of Performance at Le Mans in 1957 with Keith Hall.  This was also the year he first drove a Lotus single-seater, the Mk 12 F2 car, which in 1958 took Lotus into F1 for the first time. The 12 was a difficult car but although Cliff struggled all season he scored Lotus' first World Championship points and his performances led to Ferrari making him an offer for 1959.  He was just beginning to establish himself as a Grand Prix driver when a bad accident at Monaco in 1960 ended his season. Cliff retired the following year after another big crash at Spa in a Lotus 18/21.  It's a fascinating read with many wonderful photographs from Cliff's private collection.The Motor Cycling Club, April 2008The story of Cliff Allison by Graham Gauld published by Veloce at £22.50. Not the usual reference book that will stay on the shelves except when some piece of information is quite invaluable to answer a motor club quiz question or help you decide whether to buy an obscure car, this is a book to enjoy on holiday and then lend to all your friends afterwards so they can enjoy it as much as you. Don’t worry if it carries a few stains from the sand and sangria as that’s how things were in the motor racing of the fifties and sixties when Cliff Allison was racing.   If you are a devotee of today’s Formula 1 with lots of noughts behind everything, young drivers saying the 'right' things, usually in 'Ronspeak', and the whole scene being manipulated by you know who, you will be horrified at the speed with which Mr. Allison moved from being a humble country garage man racing a Cooper 500 in his spare time to a 'Works' driver at Lotus and Ferrari. They will also be horrified at the mechanical failures – caused we used to say by the one basing his design on too little and then adding lightness while the other incorporated chassis frames welded during over long spaghetti breaks – and the general lack of safety throughout. Many more though will enjoy the tales of hairy great V12 Ferraris driven by chaps with operatic names, of Lotus F1 cars built in a north London pub yard, of a journey from northern England to Italy taking days and involving several different changes of transport, all for a few hours casual testing on a rough back street track, and a lot more, but I think I have said enough for you to see why I so enjoyed this book, which by coincidence I happened to be reading while the British GP was on TV.   As ever Graham Gauld has used his skill and experience to great effect, extracting so many little tales from those far off days from Cliff’s widow and sister while always avoiding the classic 'What happened next' syndrome.  Go and buy yourself a copy – I’m sure you and your middle aged friends will enjoy it.

About the Author Graham Gauld has been a motoring journalist since the age of 17 and has edited a number of magazines as well as being a regular contributor to motoring magazines all over the world. For the past fifteen years he has concentrated on motor racing history. Away from writing he spent eleven years on the RAC Race Committee and five years on the FIA Historic Commission and organized motor racing in Scotland for a number of years.Dan Gurney is one of the most important figures in the history of American auto racing and is one of only five American drivers to win a Formula One Grand Prix. and the only one to win in a car of his own manufacture. Gurney also won races in the Indy Car, NASCAR, Can-Am, and Trans-Am Series.


Cliff Allison: From the Fells to Ferrari, by Graham Gauld

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2 of 2 people found the following review helpful. A much needed biography By William I. Brown This is another great title from a publisher in England known for selecting unique topics. Their works certainly fill a much needed void in whatever the chosen topic. Diehard sports car and F-1 fans will remember Cliff Allison, and thankfully the author has pieced together Cliff's life so that we can all finally share in his successes and too frequent hurts. As with so many of his generation of drivers, Cliff suffered rather serious injuries in any number of accidents. He also, according to the book, felt some misgivings about racing in general and the "what-ifs" after his career was cut short. As with so many drivers, certain rides and "breaks" came at the wrong time. It was refreshing to read how he mellowed in his later years and started partaking in vintage events and bathing in much-earned thanks from his many fans. Thanks Veloce for the umpteenth time for bringing to print another great book on the golden era of motor sport.

0 of 0 people found the following review helpful. Greatr book about a good and consistant driver By Elaine Haines Greatr book about a good and consistant driver. It fills in all the gaps that is missed when dealing with lesser known drivers.

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Cliff Allison: From the Fells to Ferrari, by Graham Gauld

Cliff Allison: From the Fells to Ferrari, by Graham Gauld

Cliff Allison: From the Fells to Ferrari, by Graham Gauld
Cliff Allison: From the Fells to Ferrari, by Graham Gauld

How To Be A Perfect Farm Wife, by Lorna Sixsmith

How To Be A Perfect Farm Wife, by Lorna Sixsmith

Why need to be book How To Be A Perfect Farm Wife, By Lorna Sixsmith Book is one of the easy resources to look for. By getting the writer and also style to obtain, you can discover many titles that supply their data to acquire. As this How To Be A Perfect Farm Wife, By Lorna Sixsmith, the inspiring book How To Be A Perfect Farm Wife, By Lorna Sixsmith will certainly provide you just what you have to cover the task deadline. As well as why should remain in this site? We will ask initially, have you a lot more times to go with going shopping guides as well as look for the referred publication How To Be A Perfect Farm Wife, By Lorna Sixsmith in publication establishment? Many people could not have enough time to find it.

How To Be A Perfect Farm Wife, by Lorna Sixsmith

How To Be A Perfect Farm Wife, by Lorna Sixsmith



How To Be A Perfect Farm Wife, by Lorna Sixsmith

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How can you get your farmer away for a holiday? How can you feed eight contractors with ten minutes’ notice? How can you get along with your mother-in-law (especially if she is an Irish Mammy)? What do you do with a wellie with a hole in it? These questions – big and small – and many others are answered by farmer’s wife and writer Lorna Sixsmith. She knows what it is like to have the village appraise your signature dish, how to stay calm during the dreaded “testing”, how to interpret “farm speak”, and what to do to keep the hens happy. More importantly she knows how to cheat to give the impression you are a PERFECT farm wife. This book is packed with history, advice, recipes, hints and tips (and quizzes along the way to see how you measure up). The best advice is always to keep a sense of humour, and Lorna’s shines through in her writing. This is a perfect read for all farm wives and girlfriends (and husbands and boyfriends), and country lovers everywhere. #PerfectFarmWife

How To Be A Perfect Farm Wife, by Lorna Sixsmith

  • Amazon Sales Rank: #1831746 in eBooks
  • Published on: 2015-10-04
  • Released on: 2015-10-04
  • Format: Kindle eBook
How To Be A Perfect Farm Wife, by Lorna Sixsmith

About the Author Lorna Sixsmith is a blogger, author, farmer and social media trainer. Her first book Would You Marry A Farmer? was inspired following the popularity of one of the posts on her Irish Farmerette blog. After running a successful crowdfunding campaign to test the market and raise some finance, she self published it in December 2013. It is available in all bookshops with sales of 2000 copies to date. The sequel, How To Be A Perfect Farm Wife, was published in September 2015. Both books share a realistic but humourous look at farming life. After all, there are so many times when if you didn’t laugh in farming, you’d cry! Complete with a look at farming in the past, comparing it to farming today, tips, quizzes and plenty of jokes.


How To Be A Perfect Farm Wife, by Lorna Sixsmith

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0 of 0 people found the following review helpful. What a super book! Whether you are a farmwife (like I ... By Donna M. O'Shaughnessy What a super book! Whether you are a farmwife (like I am) or lover of all things Irish (me again) this is a great read. There are useful tips for old timers like myself or those just getting into the farm life, and so much of what Lorna talks about applies to farm life in and out of Ireland.

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How To Be A Perfect Farm Wife, by Lorna Sixsmith

How To Be A Perfect Farm Wife, by Lorna Sixsmith
How To Be A Perfect Farm Wife, by Lorna Sixsmith

Jumat, 23 September 2011

Saladmaster: We Change Lives, by Sandra Kimler

Saladmaster: We Change Lives, by Sandra Kimler

By clicking the web link that we offer, you can take the book Saladmaster: We Change Lives, By Sandra Kimler flawlessly. Attach to web, download, and also save to your gadget. Exactly what else to ask? Reviewing can be so very easy when you have the soft documents of this Saladmaster: We Change Lives, By Sandra Kimler in your device. You could additionally replicate the documents Saladmaster: We Change Lives, By Sandra Kimler to your workplace computer system or in your home or perhaps in your laptop computer. Simply discuss this good news to others. Suggest them to see this web page as well as obtain their looked for publications Saladmaster: We Change Lives, By Sandra Kimler.

Saladmaster: We Change Lives, by Sandra Kimler

Saladmaster: We Change Lives, by Sandra Kimler



Saladmaster: We Change Lives, by Sandra Kimler

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For optimal health we need to eat organic fresh food and cook with Saladmaster. This cookware is at the highest premium level, containing nutrition when used properly. This lovely booklet takes you on a journey from market to table. Bon Appetite

Saladmaster: We Change Lives, by Sandra Kimler

  • Amazon Sales Rank: #490754 in eBooks
  • Published on: 2015-05-31
  • Released on: 2015-05-31
  • Format: Kindle eBook
Saladmaster: We Change Lives, by Sandra Kimler

About the Author Sandra Kimler is an International Speaker and Author. Sandra Kimler (nee Spykers) was born in Rotterdam, The Netherlands in 1964. She emigrated to Australia with her family in 1978, settling in the Kiewa Valley in Victoria. Through her mother, Hennie Spykers-Hersman’s influence Sandra received qualifications in nutrition and iridology studying the teachings of Dr. Bernard Jensen and now teaches the Body, Mind & Spirit connection . Sandra is a vegan, passionate animal-rights activist, successful businesswoman and a devoted mother of three wonderful children. Sandra currently resides near Byron Bay in northern NSW, Australia.  I've practiced Nutrition for 25 years in a Melb. Clinic.This experience lead to Healing the Whole person, Body, Mind & Spirit. This has lead to Speaking all over Australia and the United States on this subject and Balboa,which is a division of Hayhouse just released my new book: So, Why Become Vegan? My book is mostly Nutritional based.   I do talks here is Australia and in the States. The subject I talk about revolves around healing the whole person, Body, Mind and Spirit.  I talk about our nutritional needs as I have practiced Nutrition for nearly thirty years in a Melbourne women's clinic.  Then, I talk about the fact that our mind also need to be healthy, eg: A sour mind gives us sour digestion. I talk about the importance of forgiveness and positive thinking.  Then I talk about our spiritual connection with our higher self.   www.sandrakimler.com sandrakimler@gmail.com


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0 of 0 people found the following review helpful. Enjoy the journey from market to table By Sandra Kimler Enjoy the journey from market to table. This booklet is full of great photos and recipes. It also will tell you how to cook your food in the healthiest way and also it has loads of nutrition facts and food laws. Great little book with lots of info.

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Saladmaster: We Change Lives, by Sandra Kimler

Saladmaster: We Change Lives, by Sandra Kimler

Saladmaster: We Change Lives, by Sandra Kimler
Saladmaster: We Change Lives, by Sandra Kimler

Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

Guide Subverted: How I Helped The Sexual Revolution Hijack The Women's Movement, By Sue Ellen Browder will consistently offer you favorable worth if you do it well. Completing guide Subverted: How I Helped The Sexual Revolution Hijack The Women's Movement, By Sue Ellen Browder to check out will not end up being the only objective. The objective is by getting the favorable worth from guide till the end of the book. This is why; you should find out even more while reading this Subverted: How I Helped The Sexual Revolution Hijack The Women's Movement, By Sue Ellen Browder This is not just exactly how quick you review a publication and not just has the amount of you finished the books; it is about exactly what you have obtained from the books.

Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

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Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

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Contraception and abortion were not originally part of the 1960s women's movement. How did the women's movement, which fought for equal opportunity for women in education and the workplace, and the sexual revolution, which reduced women to ambitious sex objects, become so united?

In Subverted, Sue Ellen Browder documents for the first time how it all happened, in her own life and in the life of an entire country. Trained at the University of Missouri School of Journalism to be an investigative journalist, Browder unwittingly betrayed her true calling and became a propagandist for sexual liberation. As a long-time freelance writer for Cosmopolitan magazine, she wrote pieces meant to soft-sell unmarried sex, contraception, and abortion as the single woman's path to personal fulfillment. She did not realize until much later that propagandists higher and cleverer than herself were influencing her thinking and her personal choices as they subverted the women's movement.

The thirst for truth, integrity, and justice for women that led Browder into journalism in the first place eventually led her to find forgiveness and freedom in the place she least expected to find them. Her in-depth research, her probing analysis, and her honest self-reflection set the record straight and illumine a way forward for others who have suffered from the unholy alliance between the women's movement and the sexual revolution.

 

"Subverted offers a window into our uniquely disturbed historical era. Generations of readers will turn to Subverted when they want to know what turned the tide." — Jennifer Roback Morse, Ph.D., Founder and President, the Ruth Institute

"Here are two books, two stories in one. The first opens your heart, the second opens your eyes." — Peter Kreeft, Ph.D., Professor of Philosophy, Boston College

"Here is the eye-opening account of how the feminist movement got hopelessly off track, and how a one-time Cosmo writer managed to find her way back to God’s reality." — Steven Mosher, President, Population Research Institute

"This is a courageous book!" — Vicki Thorn, Founder, Project Rachel

"A gripping story that uncovers the dirty secrets behind the women’s movement. A must-read for Millennials." — Kristan Hawkins, President, Students for Life of America

"Browder’s understanding of the human person, the intrinsic need for relationship, is beautiful and deep." — Jeanne Mancini, Director, March for Life

"Sue Ellen Browder is silent no more about her role in promoting a distorted feminism; you will be refreshed by her courage." — Fr. Frank Pavone, National Director, Priests for Life

Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

  • Amazon Sales Rank: #165337 in Books
  • Published on: 2015-10-06
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.10" h x 1.00" w x 5.80" l, .0 pounds
  • Binding: Hardcover
  • 232 pages
Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

Review Here are two books, two stories in one.  Either one of them makes thisbook a must-read.  It is above all a love story told by a woman withgreat writing talent.  It is also a story about the women's movement and its infection by the lies and propaganda of the sexual revolution andthe culture of death.  The first opens your eyes, the second opens yourheart.  When eyes open, light shines; when hearts open, tears flow.Bring sunglasses and handkerchiefs when you read this book.  -- Peter Kreeft, Ph.D., philosophy professor, Boston CollegeSubverted  offers a window into our uniquely disturbed historical era. Generations of readers will turn to Subverted when they want to know, "What was it really like back then?" and "What were they thinking?"  And when they ask what turned the tide, books like Subverted and authors like Sue Ellen Browder will surely head the list.  -- Jennifer Roback Morse, Ph.D., Founder and President, The Ruth InstituteBrowder combines a compelling personal narrative with piercing observations from her work in women's media, resulting in a book you can't put down. --Jennifer Fulwiler, Author, Something Other Than GodSubverted is a game changer for our culture, and in particular, for women. --Abby Johnson, Author, UnplannedWhat a romp through the offices, the backrooms, and even the personal lives that brought you the sexual revolution! --Helen Alvaré, Professor of Family Law, George Mason University

About the Author

Sue Ellen Browder is a freelance writer who has appeared on Oprah, the Today Show, and hundreds of radio talk shows. Her work for Cosmopolitan, New Woman, Woman's Day, and other magazines has given her a lifetime of experience with the women's movement as it unfolded in the media, both on the public stage and behind the scenes.


Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

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27 of 28 people found the following review helpful. Brilliant! A Must Read! By Amanda U. I couldn't put this book down. Browder, a Catholic convert who used to write for Cosmopolitan magazine, tells how the women's movement and the sexual revolution were falsely joined together through backroom deals and a lot of very cleverly crafted propaganda. Subverted explained to me why the women's movement began with such high hopes in the 1960s and where it all went so wrong.

19 of 19 people found the following review helpful. Fabulous! A Joyfully Liberating Work! By Steven Mullen I just finished reading Sue Ellen's book...for the second time! Why twice? Because so much is packed into such a slim volume that a once-over simply can't do it- or the reader- justice. "Subverted" is a great gift to many of my age (tail-end Boomers) because it gives an insider's explanation as to how the culture we lived in as teenagers in the turbulent 70s came to be. It was a huge relief to find out that the ubiquitous "Cosmo Girl"- that uncomfortably unattainable standard of glamour and success who stared us in the face every time we were in the Safeway checkout line- was as real as "The Wizard of Oz" that we watched religiously every year. On the other hand, "Subverted" also gave me an understanding of (and more importantly, a sympathy for) the angst my mother must have experienced as a very bright, well-educated career woman whose life shifted dramatically when she had children in the early 1960s. By setting the record straight- and never leaving the reader outside of her story- Sue Ellen's "Subverted" accomplishes what all genuine truth-telling does. It heals.

12 of 12 people found the following review helpful. Also great behind the scenes (behind the liberal curtain) of a ... By Christopher P. Fitzsimmons I have never written a review before, but absolutely had to for this book. Fascinating look at how the abortion movement got linked with the Women's Movement. Also great behind the scenes (behind the liberal curtain) of a cosmo writer and the story of her life & career.This book will give you a perspective that you may have never considered regarding how to love & help those that have been bombarded and taken-in by the "values" of the 60's generation.

See all 43 customer reviews... Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder


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Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder
Subverted: How I Helped the Sexual Revolution Hijack the Women's Movement, by Sue Ellen Browder

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summe

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

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How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore



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How To Feed Your Man and Make Your Kids' Tummies Happy A Collection of Home-style Recipes to Please Your Family and Warm Their Souls Summer Barbecue Edition, Volume I Soulful, summer foods for barbecues, cookouts, and picnics.

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

  • Amazon Sales Rank: #3638210 in Books
  • Published on: 2015-06-28
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.50" h x .14" w x 8.50" l, .36 pounds
  • Binding: Paperback
  • 56 pages
How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

About the Author Ayesha Moore is a wife and mother of four children; who resides in the Sacramento Valley of California. She is the Founder and Owner and of Moore Flava, a manufacturing company specializing in unique seasoning blends, barbecue sauces, and marinades. She is a member of Delta Sigma Theta Sorority, Inc., and holds a Bachelor of Science degree in Human Development, a Master of Arts degree in Organizational Management, and numerous credits towards a Doctorate degree in Business Administration. She started her company from the bottom up, as a way to combine her love of business, with her love of family and cooking. Her love of cooking started when she was just 11 years old, reading her grandmother's cookbooks. She learned all of the basics from those cookbooks and decided to put her own spin on many of the recipes. Eventually, she developed her own recipes, which she would use to cook up delicious meals for her family and friends. Her passion for cooking grew even more when she got married and had children. This gave her an even bigger threshold and purpose to create unique, family-friendly meals, and desserts, her friends, and family would rave about. Soon after, she developed a strong social media following of people eager to try her recipes and techniques. This, as well as encouragement from her friends, and family, gave her the inspiration and motivation to write her cookbooks, and develop a line of unique seasoning blends, and sauces, used in many of her recipes today. She is now sharing her passion with the world.


How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

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0 of 1 people found the following review helpful. Five Stars By Star This a great family recipe book. Very creative recipes too!

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How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore
How To Feed Your Man and Make Your Kids' Tummies Happy: A Collection of Home-style Recipes to Please Your Family and Warm Their Souls (Summer Barbecue Edition) (Volume 1), by Ayesha Moore

Kamis, 22 September 2011

Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

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Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard



Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

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This book is to help people cater large party meals with the amazing flavor of New Orleans cuisine.

Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

  • Amazon Sales Rank: #3445402 in Books
  • Published on: 2015-06-12
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.00" h x .24" w x 8.50" l, .75 pounds
  • Binding: Paperback
  • 98 pages
Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard


Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

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0 of 0 people found the following review helpful. I bought this book and it is very nice. I plan to give it to my son ... By Gail J. I bought this book and it is very nice. I plan to give it to my son and his new wife for a house warming gift. I especially like the illustration and the type of recipes it includes. Being that I am from New Orleans, I can attest to the fact that no one cooks with the same kind of spicy ingredients used by New Orleanians.

0 of 0 people found the following review helpful. Pat s Party Size Cooking, New Orleans Style By Patricia A Howard This book help all cooks to cater large parties. Creole French Cusine New Orleans Style. Seafood, Chicken, Okra Gumbo. Crawfish, Shrimp, Crab boils. Shrimp, Crawfish Etoufee. Red beans, Jambalaya. All kinds of amazing flavors. Will make any Chef Cook good. There are many more taste recipes in this book. ENJOY !

0 of 0 people found the following review helpful. If you love New Orleans Style cooking you will love this cook ... By Nakia Patterson If you love New Orleans Style cooking you will love this cook book. I've made several recipes from this cookbook and it made me miss my mothers cooking.

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Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard
Pat's Party Size Cooking, New Orleans Style, by Patricia A Howard

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1),

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), By Saragina Christine Raphael. Delighted reading! This is just what we intend to claim to you that like reading so considerably. Exactly what concerning you that assert that reading are only responsibility? Don't bother, checking out routine ought to be started from some specific factors. One of them is reviewing by obligation. As exactly what we really want to supply right here, guide entitled Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), By Saragina Christine Raphael is not sort of obligated publication. You could appreciate this book Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), By Saragina Christine Raphael to read.

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael



Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

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Paleo Burgers Wizard Paleo burgers recipes are a delicious way to lead a fitter and peaceful life…! Adopting healthy lifestyle changes is necessary to stay fit. As far as exercising goes, you can do walking or jogging for toning your muscles and body. But, the real challenge lies in creating a diet that happens to be delicious and nutritious both. Since what you eat leaves greater impact on your body and mind, you cannot afford to include just any recipe. Instead, what you need is suggestion for a tried and tested recipe along with proper insight into why something is good or bad for your health. Luckily, the book Paleo Burgers Wizard , addresses this area well and offers you practical solutions in the form of Paleo diet and Paleo recipes. The book talks about Paleo recipes, particularly Paleo bread recipes, which do not just seem to be delicious but extremely healthy too. By going through this book, you will get some guilt-free Paleo burger recipes to try hands on. Yes, you heard it right – guilt-free! Paleo bread recipes are rich in vitamins, minerals, and antioxidants and provide a tasty twist to ancestral diet to make it easy for you to enjoy. The cooking process is nicely explained so you will not find any problem while whipping the recipe. The credit for the delicious Paleo bread recipes should be attributed to Professor Loren Cordain. Thanks to his research and understanding that today you can indulge in your taste for burgers without letting these affect your health. Paleo bread recipes are a great way to benefit from the goodness of Monounsaturated and Omega-3 fats and please your taste buds with things that are considered to be delicious as well as purely healthy. So, if you want to keep obesity and health issues at bay, then this book on Paleo recipes is a must read. The Paleo recipes in this book give you a clear idea of how to prepare a recipe that is balanced in protein, carbohydrate and fat and tastes to be delicious too.

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

  • Amazon Sales Rank: #2692104 in eBooks
  • Published on: 2015-06-05
  • Released on: 2015-06-05
  • Format: Kindle eBook
Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael


Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

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0 of 0 people found the following review helpful. A Definite Keeper I Will Return to Again and Again By Vision Quest If you are struggling to keep on your Paleo diet, "Paleo Burgers Wizard" is the perfect book for you. It has twenty recipes guaranteed to keep you coming back again and again. Each of the recipes are carefully detailed with ingredients, instructions and comments. Though many people think of burgers being beef based, these burgers included a wide variety of meats including chicken, lamb, bacon, shrimp and more. In addition to the "burger" recipes there were also recipes for making your own paleo ketchup, tomato jam and pickles.My favorites are the Sweet Potato Spinach Bacon Burgers and the Paleo Jalapeno Chicken Burgers. Both of them have two thumbs up from my family.This little recipe book is a definite "keeper" that I will return to again and again

See all 1 customer reviews... Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael


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Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael
Paleo Burgers Wizard: 20 Most Secrets Paleo Burgers Recipes (Think Outside Of The Kitchen Book 1), by Saragina Christine Raphael

Rabu, 21 September 2011

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

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Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith



Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

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Homemade Pasta Cookbook

A whole foods diet is an attempt at a healthy lifestyle by avoiding processed foods, refined sugars, and foods high in unhealthy fats. Because of this, many people assume pasta is something they must give up entirely when committing to whole foods eating habits. Even though noodles should be eaten sparingly, they can be part of a healthy diet in moderation with a little bit of effort.

Finding pasta that is made from 100 percent whole wheat at an affordable price is nearly impossible. Either it is expensive, has unnatural additives, or is made from a combination of flours that you may want to avoid. If you cannot find a good pasta for your occasional bowl of spaghetti or pasta salad, try making your own noodles.

Pasta is simply a combination of flour and water that is rolled into thin strips and cut into whatever shape you want. Knowing this you can buy your own whole wheat berries, grind them, and make your own pasta.

To make the dough, take your flour and combine it with your liquid. This liquid can be water, stock, egg, or infused waters. Blending spinach and water and straining out the solids is an easy way to add color and nutrition to your noodles. After working this liquid and flour into a dough, let it rest in your fridge for at least an hour.

After that, pull out what you need for your meal and let it come to room temperature. Using a pasta machine or a rolling pin, roll your noodles into whatever thickness you want and cut them. It is best to let your cut noodles dry a little before cooking. Add them to seasoned, boiling water and cook the noodles until they are the texture you want.

Even though pasta is a treat that you should eat sparingly, it can be part of a whole foods diet. Take a page from high end Italian restaurants and start making your own homemade noodles. These will taste better, be healthier, and usually be far cheaper than any pasta available in grocery or specialty stores.

As you work to achieve healthy eating habits, you will find that you have more energy and feel better everyday. It is important to create the right habits if you want long-term success!

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

  • Amazon Sales Rank: #67195 in eBooks
  • Published on: 2015-06-25
  • Released on: 2015-06-25
  • Format: Kindle eBook
Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith


Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

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1 of 1 people found the following review helpful. Find it helps Creatively By L. Allison I love to cook, this book has answered all my pasta making questions so far, and helped me incorporate whole grains, and find great durum wheat flour. I will be trying some of the other recopies, not just the basic one.

1 of 1 people found the following review helpful. Excellent By Raul Chaparro Easy to comprehend. Easy and tasty recipes.

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Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith
Homemade Pasta Recipes: Making homemade pasta is shockingly easy to make!, by Craig Smith

Minggu, 18 September 2011

Reply All, by Jeb Bush

Reply All, by Jeb Bush

By reading this publication Reply All, By Jeb Bush, you will get the very best thing to obtain. The new point that you do not require to invest over cash to reach is by doing it by on your own. So, exactly what should you do now? Check out the link page as well as download guide Reply All, By Jeb Bush You can get this Reply All, By Jeb Bush by online. It's so simple, isn't it? Nowadays, modern technology actually supports you tasks, this on the internet e-book Reply All, By Jeb Bush, is also.

Reply All, by Jeb Bush

Reply All, by Jeb Bush



Reply All, by Jeb Bush

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This book tells the story of Jeb Bush's governorship through his email exchanges with his staff, members of the media and the Floridians he served from 1999-2007. Governor Bush spent 25-30 hours a week using email to stay connected to his mission of being the best leader for Florida he could possibly be. This book illustrates his unique, hands-on leadership style and the tremendous record of achievement he compiled as the governor of America's 4th largest state.

Reply All, by Jeb Bush

  • Amazon Sales Rank: #330271 in Books
  • Published on: 2015-10-30
  • Released on: 2015-10-30
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x 1.61" w x 6.00" l,
  • Binding: Paperback
  • 644 pages
Reply All, by Jeb Bush


Reply All, by Jeb Bush

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3 of 4 people found the following review helpful. Why is the cover a Mexican flag? By Z8 Why is the cover a subliminal Mexican flag? Seriously, I don't get it.

3 of 5 people found the following review helpful. Please God, no more Jeb Bush in power. By Et Cetera Please, God, no more Jeb in a governing position in our country. I speak as a resident of Florida who watched all the shenanigans that he and other powers (that were and still are) pulled to steal the election for his brother. Only reported by a few, such as Rachel Maddow, that these emails had personal information from citizens seeking his help that included their social security numbers. I am sure many of these unfortunates don't even realize this. I want to see his emails that took innocent voters voting rights taken away by the use of similar names of folks that were felons. If anyone wants to know some of this -- look on Cspan and see the Civil Rights investigation right after the Supreme Court gave the Presidency to his brother. It is very sad and anger-inducing. By the way he claims he doesn't curse, but when he was governor, his much quoted saying was, "get their asses out of here." Many of us southerners were taught that was a curse word. This is only a small part of what went on in 2000 in Florida.

16 of 25 people found the following review helpful. Confusing Title By Laurie B. "Reply All" by Jeb Bush was not what I thought it would be. When I first read this book I thought it was a handbook for dumb people to avoid hitting the “reply all” button to an email so the co-worker they were bad-mouthing in an earlier email would not find out. It was not. Jeb does seem very interested in emails though. Especially about some guy named Ben Ghazi. I was disappointed to find out his real name is John Ellis Bush and not Jebadiah. I was hoping for the first Amish president. How very brave of him to rescue a Mexican refugee so he could produce anchor babies and she could keep Neiman Marcus in business. I heard that store was hurting for money. His mom told him, “No more Bushes in the White House!” She’s kind of scary. I don’t think I would listen to her either. Jeb said his brother George W. kept America safe. I was safe. I didn’t leave the house for 8 years. I don’t think there’s much of a handbook angle to this book except for advice on clearing brush. Wait for paperback.

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Reply All, by Jeb Bush

Reply All, by Jeb Bush

Reply All, by Jeb Bush
Reply All, by Jeb Bush

Kamis, 08 September 2011

Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

Jaw-Dropping Dump Dinners: Fast And Healthy Options For People On The Go, By Richard Morton. In undertaking this life, lots of individuals always aim to do and also obtain the finest. New expertise, encounter, lesson, as well as everything that could boost the life will be done. However, numerous people often really feel puzzled to obtain those things. Really feeling the minimal of encounter and resources to be better is among the lacks to have. Nevertheless, there is a quite straightforward point that can be done. This is just what your teacher consistently manoeuvres you to do this one. Yeah, reading is the solution. Reading a publication as this Jaw-Dropping Dump Dinners: Fast And Healthy Options For People On The Go, By Richard Morton and various other referrals can enhance your life quality. How can it be?

Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton



Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

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Dump and Go Easy Slow Cooker Recipes

If you're anything like me you love to have great meals but want the cooking process to be easy. We all have busy lives and don’t always have lots of time to spend in the kitchen. I have found that all I need is a good recipe book and a slow cooker and I can easier prepare great tasting meals by letting the slow cooker do most of the work. Just dump a few ingredients in the slow cooker and let it cook for hours while I have fun doing other things. Maybe even put my feet up for a while and watch TV. Then come back later for dinner. It really is THAT simple. Inside you will find my favorite Dump and Go Slow Cooker Recipes... ENJOY!!

Recipes You Will Discover Inside

  • Beef Stroganoff
  • Hungarian Goulash
  • Dump and Bake Chicken
  • Pepsi Roast
  • And MANY more!
  • Would You Like to Know More?

    This book contains 25 delicious dump and go slow cooker recipes. Would you like to dump a few ingredients into a slow cooker, and then have fun doing other things until it’s time for dinner? STOP WAITING! Scroll up and purchase Jaw-Dropping Dump Dinners

    Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

    • Amazon Sales Rank: #1123601 in eBooks
    • Published on: 2015-06-16
    • Released on: 2015-06-16
    • Format: Kindle eBook
    Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton


    Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

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    1 of 1 people found the following review helpful. Health slow cooker recipes EZ to make By Gia I have become a slow cooker fanatic with this cook book. Great recipes and not allot of time spent making dinner anymore for the four of us. The recipes are all healthy and so easy to make.

    1 of 1 people found the following review helpful. ;) A+++ By Debbie Schroder They call me Chef Girl Debra after this book :)

    0 of 0 people found the following review helpful. Fantastic dump dinners By Amazon Customer If you really enjoy doing things the easy way you will really enjoy these fantastic recipes. The Frito pie is really out of this world and the cool ranch chicken is fantastic. Thank you and enjoy your meal and enjoy your day.

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    Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton
    Jaw-Dropping Dump Dinners: Fast and Healthy Options for People on the Go, by Richard Morton

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Maintain your method to be right here and also read this resource finished. You can delight in looking guide Reforming Institutions In Water Resource Management: Policy And Performance For Sustainable DevelopmentFrom Routledge that you really refer to obtain. Here, getting the soft file of the book Reforming Institutions In Water Resource Management: Policy And Performance For Sustainable DevelopmentFrom Routledge can be done easily by downloading and install in the link page that we offer here. Of course, the Reforming Institutions In Water Resource Management: Policy And Performance For Sustainable DevelopmentFrom Routledge will certainly be your own earlier. It's no should await guide Reforming Institutions In Water Resource Management: Policy And Performance For Sustainable DevelopmentFrom Routledge to obtain some days later after acquiring. It's no have to go outside under the heats up at middle day to go to the book shop.

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge



    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Download PDF Ebook Online Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    As water scarcities increase, nations throughout the world are in search of better institutions to manage water resources. India has been making substantial efforts to develop its water management systems since independence and significant increases in irrigated agriculture have taken place through both public and private initiatives. However, scarcities are increasing and major problems presently confront the management of water resources and irrigated agriculture. Resolving these problems is crucial for the future. The main purpose of this book is to provide a new approach for the analysis and design of water institutions that govern the use and development of water resources, particularly for agriculture which is the largest user. Drawing on the theory of New Institutional Economics and comparisons with Australia (as a developed country) and other less developed nations in Africa and Asia, the authors present original empirical data from three Indian states. Detailed analysis of these data is used to identify and recommend attributes and features of water management institutions that are conducive to effective resource management, its long-term success, and its best contribution to development.

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    • Published on: 2015-06-25
    • Released on: 2015-06-25
    • Original language: English
    • Number of items: 1
    • Dimensions: 9.21" h x .87" w x 6.14" l, .0 pounds
    • Binding: Paperback
    • 384 pages
    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Review 'This is an authoritative volume on water institutions and institutional reforms in India. What makes this as a unique piece of work is its attempt to effectively link the theory with the empirics of institutional analysis. It is certainly a very valuable addition to the literature on water institutional reforms.' Rathinasamy Maria Saleth, Director, Madras Institute of Development Studies, India 'This book provides new approaches for design and analysis of institutions and their performance in the water sector. It is a must read to both those who believe in and those who are sceptical about the role of non-structural policies in the water sector.' Ariel Dinar, Professor of Environmental Economics and Management, and Director of the Water Science and Policy Center, Department of Environmental Sciences, University of California, USA

    About the Author Lin Crase is Executive Director of the Albury-Wodonga Campus at La Trobe University, and has published widely on water policy. Vasant Gandhi is Professor at the Centre for Management in Agriculture at the Indian Institute of Management, Ahmedabad, and has published extensively on policies and institutions for food and agriculture.


    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Where to Download Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

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    0 of 0 people found the following review helpful. Great book! By Marianna Provides a great overview of the history and current situation of water resources management in India.I would like to see more diversity on perspectives about the topic, since the same author is in all of the sections, but great overview and reference for this complex system.

    See all 1 customer reviews... Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge


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    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge

    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge
    Reforming Institutions in Water Resource Management: Policy and Performance for Sustainable DevelopmentFrom Routledge